Gus' Favorite Milk Bones
Submitted By: Anon
Recipe:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 cups Barley flour (found in -- health food
stores)
2 tbs. Bone meal flour (also found -- in health
food store)
2 tsps. Baking soda
1 1/2 tbs. Vegetable oil
1 Egg yolk
1/2 cup Milk
2 tbs. Honey
Cream the dry ingredients together with the oil. In a separate bowl, beat
together the egg yolk, milk, and honey. Gradually mix into the dry
ingredients. Knead into a dough. Roll the dough out on a lightly floured
surface to about 1/2" thick. Cut into any shape you like. You may also find
done-shaped cutters at a good gourmet shop. Prick the bones with a fork
and place on a greased cookie sheet. Bake in a preheated 375F. oven for
about 20 minutes. Turn once to brown evenly.
-------- ------------ --------------------------------
1 1/2 cups Barley flour (found in -- health food
stores)
2 tbs. Bone meal flour (also found -- in health
food store)
2 tsps. Baking soda
1 1/2 tbs. Vegetable oil
1 Egg yolk
1/2 cup Milk
2 tbs. Honey
Cream the dry ingredients together with the oil. In a separate bowl, beat
together the egg yolk, milk, and honey. Gradually mix into the dry
ingredients. Knead into a dough. Roll the dough out on a lightly floured
surface to about 1/2" thick. Cut into any shape you like. You may also find
done-shaped cutters at a good gourmet shop. Prick the bones with a fork
and place on a greased cookie sheet. Bake in a preheated 375F. oven for
about 20 minutes. Turn once to brown evenly.
Date Submitted: Mon Feb 21 18:43:00 -0500 2005

